Joni Sare, cooking instructor

Raw food demo at potluck in Carmel Valley



Join me in Carmel Valley on Sunday, October 23rd, at 10:30am for a raw food demo and potluck.


Dazzle others this holiday season with raw appetizers — covering all the senses: vision, touch, smell and taste.

This month, Chef Joni Sare, organizer of the South Bay Raw MeetUp group, will share with us an insider look at how she comes up with – and deconstructs and reconstructs – appetizers into rawlicious creations. Joni will talk about ‘cooking’ methods using gadgets, techniques and various foods (mostly local, and a few imported goodies)  We are starting the demo early at 10:30AM!!!


Details here with the:

Raw Food Connection MeetUp group.

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