Joni Sare, cooking instructor

Free conversations on: detoxing, Nutritarian diet, raw foods

Two dates/locations:

Sunday, February 6th, 1 – 2:30pm at Blossom Hill Whole Foods, San Jose

Monday, February 7th, 5:30-7pm at Cafe Gratitude, in Whole Foods, Cupertino

Join me, Chef Joni – for two informal get togethers to discuss Cleansing, Detoxing, Food.

These gatherings are for those who have questions regarding:

– Vegan and raw foods preparation (including bulk cooking vs point-of-use cooking)

– Cleansing, detoxing (including the how to’s, what to’s, when to’s)

– Nutritarian lifestyle (focusing on the diet)
Where: Let’s meet at the dining tables, then take a walk around the store to look at detoxing foods (we’ll avoid the supplements this time).

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