I’ve incorporated principles from many professionals, from Raw, Ayurveda, Macrobiotic, Paleolithic approaches, from friends and relatives, too. And, as I’m cooking, I hold a strong image of the client being whole and complete putting intention and love into the food, and people notice. They say they can ‘taste it.’ 🙂
I will, or we will:
- Cook and package meals, designed specifically for you
- Provide breakfasts, lunches and/or dinners
- To be cooked in your home
- Be with you for 3 to 30 days (see Immersions page)
- Prepare your menu plan and/or teach you how to do menu planning
- Take you on market/grocery tours
- Organize your pantry/cupboards
- Organize your fridge/freezer
- Do bulk cooking for you or with you
- Give you food storage guidelines
- Show you how to reinvent leftovers
- Guide you through an elimination diet: Gluten, dairy, nuts, eggs, corn, etc.
- Prepare a sit-down dinner
- Bring food to your event