Cleaning fruits and vegetables

A ‘free’ scrubbing net and you might already have this!

I use the net packaging from garlic, ginger, shallots as a mitt to scrub fruits and vegetables, and pots and pans, and my hands after making pasta.

It works well, rinses easily, drys FAST —and therefore lasts a long time (several months).

VEGGIE WASH is another favorite, just a few drops seem to be enough to add to the washbowl to rinse any type of fruit and veggie.