Learn how to sear fish fillets and steaks: this is a basic recipe, and the notes include tips and tricks.
This cooking lesson plan is for those who want healthy FAST and EASY cooking …cooking chicken on the stovetop while the vegetables are cooking in the oven.
Choose this cooking lesson to learn the basics of poaching, steaming and seasoning.
This cooking lesson plan is for those who want to cover the basics of knife skills, and 3 stove-top cooking methods, using chicken, veggies and dried herbs.
Here is an Iron Chef – like home competition. A 2-hour family-fun team-fun dinner during the holidays.
Marinated Flank Steak Crostini w/balsamic caramelized onions and red bell pepper, and blue cheese. Marinated Thyme Crimini Mushrooms for vegetarian alternative. Topped with fresh Lemon Thyme.
This recipe took 15 minutes, start to finish and has just 3 ingredients. Oven-baked Pistachio-breaded chicken Chicken cutlets Annie’s Dijon Mustard, about 2 teaspoons per cutlet Pistachios, ground to a fine meal, 1 tablespoon per cutlet 1. Heat oven to 400 degrees. 2. Put parchment paper on a baking sheet. (I use parchment paper for […]
Here are photos to illustrate how to make Bulletproof baked loafs (loaves).
Description of a cooking class party – making Paella.
Fish dinner with culinary student was a success! He can use the parchment paper cooking method for many other dishes. He has plenty of Basil Butter to use on other dishes like soups, fish, meats, salads – too!