Joni Sare, cooking instructor

Bring Your Life Back Into Balance

I’ll be providing the lunch for this wonderful workshop led by Susan Greene, M.A. Psychology, of Los Altos. She has a great interest and sense and sensibilities in Consciousness, Health & Healing and is a certified SoulCollage Facilitator (http://www.soulcollage.com). Read more about Susan, below.

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Do you find yourself, last on your To Do list?

Looking for a bit more sustainable balance?

Relishing a nurturing day to recharge?

meditation

SoulSpa

SoulCollage® and SelfCare

 

Join us for a relaxing and rejuvenating day with a delicious, organic lunch prepared
by Chef Joni Sare.

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– Release old beliefs that sabotage your energy,
health & well being
– Easy, Personalized Self-Care solutions
(that don’t require a week in Bora-Bora)
– Supportive community
– A nourishing guided meditation
– A luxurious afternoon of SoulCollage and insights!

Saturday, April 16th in Los Altos

11:00am – Check-in

12:15 – 1:00 Lunch

1:00 – 5:15pm SoulCollage

PHONE: 

INTRODUCTORY RATE:

$115 per session*.
Includes catered organic lunch (gluten and sugar-free),
all course materials and art supplies.
Space is limited so please reserve your space now.

*partial scholarships may be available.
Join us!

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DATE:

Saturday, April 16th

TIME:

11:00 – 5:15pm


LOCATION:

Los Altos
 

PHONE:

INTRODUCTORY RATE:

$115 per session*. Includes catered organic
lunch (gluten and sugar-free), all course materials and art supplies.  Space is limited so please reserve your space now.


*partial scholarships may be available.
susanheadshotSusan Greene, M.A. Psychology with an emphasis in Consciousness, Health & Healing and certified SoulCollage Facilitator.  Personally trained by Seena Frost (the creator of SoulCollage www.soulcollage.com), Susan nationally facilitates individuals and groups in deeply satisfying and sustainable life changes. She also guides retreats worldwide to delicious destinations such as SpiritHouse in West Marin, Harbin Hot Springs, Ca., The Big Island of Hawaii, The Yucatan Peninsula and Rio Caliente, in the Heart of Mexico.  Prior to launching her private practice Susan worked in senior level management for conscious, leading-edge companies such as: Patagonia, Smith & Hawken, PowerBar, and Peet’s Coffee & Tea.

Chef Joni’s purpose is to bring food, herbs, spices, drinks to the forefront to heal the body.

Joni’s goal is to assist others to create new habits to get to an automatic pilot that works for them, healthfully, mindfully and spiritually.

Joni’s passion is to teach people how to make their best meal everyday. joni’s website

 

girlwitharmsupLooking forward to seeing you SATURDAY! 

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For questions give me a call at 650.714.2124 or zip me an email at susancgreene@msn.com.

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