Raw: Chocolate pudding
Avocado, it works! … and is used in many raw food recipes as a way to have that custard-y mouth feel.
Avocado, it works! … and is used in many raw food recipes as a way to have that custard-y mouth feel.
Served at a Dialog Dinner, June 30, 2010. Serves 12, 2 cups per person (or 6 quarts, or 1.5 gallons). Time: This recipe requires a bit of planning and a bit of time b/c it has some prep work and a couple of stages Cutting, cooking, cooling and processing: Cutting and deseeding the 10 lbs [...]