Tag: Coconut
Difference between refined and unrefined coconut oil April 24, 2011
Categories: Products
Here are the notable differences, a quick answer…
Tags: Coconut • Oil • TipsHow: Opening a coconut without a big knife November 4, 2010
Here is a —- very —- easy way, the most easiest I’ve used, to open a Thai Young coconut, watch this video.
Tags: CoconutIndian-inspired veggies, and a burger October 6, 2010
I swear, some of the best meals – ever – come from what is found in the fridge, freezer and pantry. Stacey and I were verrry pleased with our lunch today.
Tags: Cilantro • Coconut • Fenugreek leaves • Grass fed beef • Green beans • Herbs • Kasoori Methi • Manchego cheese • Orange peel • Parsley • Scallions • Sheep cheese • Tarragon • Thai Young Coconut • Thyme • ZucchiniRaw: Crepes July 21, 2010
I recently made these crepes (krr-epp) for a client – and – brought them to the South Bay Raw Food MeetUp monthly potluck. They are absolutely divine. I’ve made them many times, the mouth feel and taste are just like a crepe (krr-epp), people always go ga ga over them.
Tags: Books • Coconut • Coconut water • Crepes • Dehydrator • Dehyrating • Flax seeds • Products • Raw • Recipes • Scallions • Squash • Thai Young Coconut • Tips • ZucchiniRaw: Caraway Coleslaw July 14, 2010
Categories: Dairy free • Raw
This cabbage and green apple slaw ‘turned a corner’ with the caraway and coconut dressing. Yum!
Tags: Almonds • caraway • Coconut • Dialog Dinners • Lemon • Olive oil • Raw • Thai Young Coconut