Joni Sare, cooking instructor

Blog — Tips, Techniques, Recipes & Methods

How to pick out a juice machine

I’ve had many many juicers, first one I bought was in 1990(!) — when I began to fix myself. Was watching an informercial — Jay Kordich selling this Juiceman Juicer. It was a $200 unit, one of the…

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Fruit Kabobs w/Sweet’n Sour Almond Dipping Sauce

I deconstructed the “Fruit Soup” (that I created for Intel cooking demo) and made these “Fruit Kabobs” instead (i.e. they have the same ingredients as the Fruit Soup). Will serve these this Saturday at Atherton Appliance cooking demo, at July 4th backyard party and again at a catering gig Tuesday evening for the Nightcrawlers in Los Altos.

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Fruit Soup with Almond Butter

I came up with this concoction for Intel’s guest chef demo. My goal is to show the beauty and ease of cooking out of a box… a CSA box, that is. This ‘soup’ is thin enough to drink from a glass, and thick enough to eat with a spoon.

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