You’ll feel a world of difference once you start eating foods that nourish your body, mind, and spirit.
Hi, I’m Joni Sare, and I am a trained therapeutic chef and nutrition educator. I teach people how to cook, and provide prepared meals for those who don’t, and I cater parties, meetings and more.
I’ve been cooking professionally and in the health field for six years—decades if you count my earlier forays into achieving wellness for myself through food. I’m a graduate of the esteemed Bauman College, Holistic Nutrition and Culinary Arts college. My training also has been with diet, health and culinary workshops and conferences, and with a variety of local top-rated chefs.
The number one key to health that I’ve gleaned from all of my education is this: Healthy cooking is your best preventive medicine. Our bodies need to be fueled with whole foods.